Fort Bend ISD High Schools lunch menu, week of Oct. 15-19

Fort Bend ISD High Schools' lunch menu, week of Oct. 15-19 is as follows:

Monday, Oct. 15: Chef salad, grilled chicken on a bun with sweet potato fries, bean and cheese burrito, chili mac, chicken nuggets, steamed carrots, mustard greens, tossed salad, whole-wheat roll, taco roll, bean and cheese burrito, beef enchiladas with Spanish rice, steamed spinach, carrot sticks, chilled fruit or fruit of the month, fat-free chocolate milk, fat-free strawberry milk, and white milk

Tuesday, Oct. 16: Chef salad, cheeseburger with mashed potatoes, cheese pizza with marinara sauce, chicken spaghetti, steak fingers, steamed broccoli, seasoned corn, crisp salad greens, whole-wheat roll, beef enchiladas, chicken fajitas, Frito pie, refried beans, Spanish rice, chilled or fresh fruit, fat-free chocolate milk, fat-free strawberry milk, and white milk

Wednesday, Oct. 17: Chef salad, grilled chicken on a bun with sweet potato fries, bean and cheese burrito, baked chicken with seasoned brown rice, chicken poppers, orange glazed sweet potatoes, mustard greens, taco salad, beef enchiladas, chicken fajitas, Spanish rice, tossed salad, sweet potato sticks, celery sticks, chilled strawberry cup or fruit of the month, fat-free chocolate milk, fat-free strawberry milk, and white milk

Thursday, Oct. 18: Chef salad, hot dog, cheese enchiladas, chili Frito pie with cornbread, corn dog, steamed spinach, beans a la charra, fiesta salad, beef enchiladas, cornbread, jicama sticks or chilled fruit, fat-free chocolate milk, fat-free strawberry milk, and white milk

Friday, Oct. 19: Chef salad, cheeseburger with sweet potato fries, bean and cheese burrito, lasagna, fish nuggets, green beans, lettuce cup, Italian tomato wedges, carrot sticks, taco salad, bean and cheese burrito, beef enchiladas with Spanish rice, whole-wheat roll, chilled or fresh fruit, fat-free chocolate milk, fat-free strawberry milk, and white milk