All About Cakes also about artistry

Offerings at All About Cakes draw heavily on owner and baker Michelle Stalling's personal tried and true recipes.

One of the sweetest places in Sugar Land has to be All About Cakes, a gourmet bakery owned by Michelle Stalling.

She's a professional chef trained in the culinary arts at the University of Houston and, as she likes to say, "through life."

Stalling, who comes from a long line of master bakers and chefs, thrives on the creative process and the delight of her customers.


ADDRESS: 13134 Dairy Ashford, Suite 300, Sugar Land
HOURS: 10 a.m. to 5 p.m. Monday through Saturday
PHONE: 832-532-7034
WEBSITE: all-aboutcakes.com
WHAT YOU'LL FIND: Custom cakes designed for any special occasion; cupcakes in an array of unique, gourmet flavors such as vanilla Chardonnay and caramel mocha; and specialty Intoxicakes — miniature cupcakes soaked in premium liqueurs, including chocolate mudslide, orange vodka dreamsicle, pina coladas and more.
WHAT THEY'RE SAYING: "We ordered a birthday cake for a company event and were overwhelmed by the creativity of the cake. It was almost too pretty to cut into." — customer David Foster